600g. Rye Wholegrain Flour unsifted. Ideal for really rich flavour.
- Ancient Stoneground Wholegrain Flour.
- Organically Certified…no chemical use at all.
- Suitable for many with gluten sensitivity
- High bran with intense flavour
- Delicious with molasses
- Easier to digest than modern varieties
- Perfect for Sour dough
- No additives…additives or artificial vitamins
Dry Ingredients include: Rye Wholegrain Premium Quality Ancient grain flour. Organically certified. Stoneground.